Wine Pairing Dinner featuring Barossa Valley Estate & Oyster Bay

Dinner begins promptly at 7 pm
A Chef-Inspired Four-Course Meal Paired with Four Amazing Wines

First Course:
Antipasti Flight with Prosciutto-Wrapped Melon
paired with Oyster Bay Hawke’s Bay Pinot Grigio

Second Course:
Poached Sea Bass
paired with Oyster Bay Marlborough Chardonnay

Third Course:
Lamb Rack with Chimichurri
paired with Barossa Valley Estate Cabernet Sauvignon

Fourth Course:
Cherry Cobbler a la Mode
paired with Barossa Valley Estate GSM

$85 per person

Reservations & Deposit Are Required.
Seating is limited. Call 830-460-3317 to Make Reservations Today!